Find answers to your COVID-19 related questions for Bainbridge Island.

Click here to learn more.





We are disciples of the Napolitano school of pizza cookery.

There are rules: Type “00” flour, San Marzano tomatoes, fresh mozzarella, hand-stretched dough, and a very hot wood-burning oven.

Cooking simple foods exposes flaws – a perfect pie is a life-long pursuit. We start with our own meats; classic Italian salumi, cured lovingly for months, right here.

We recall our travels through Campania, where we sourced the most authentic basic ingredients and imported them directly to

View more


Address : 236 Winslow Way E, Bainbridge Island, WA 98110


Leave a comment

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>